Xanadu: Dinner Menu

Amuse Bouche

Shrimp Cocktail
Fresh cocktail sauce and lemon pepper shrimp

Appetizer

Baked Spinach Dip Bread Bowl

Main Course

Baked salmon 
Served with lemon, butter and herbs on a bed of saffron rice with fresh dressed greens
 

Chickpea and Spinach paneer
With saffron rice and fresh dressed greens
 

Phyllo wrapped sun-dried tomato chicken breast
Served with saffron rice with fresh dressed greens

Dessert

Strawberry Shortcake
Layers of vanilla cake, strawberries and whipped cream

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